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Tahina Walnut Baklava
Tahina Walnut Baklava

Before you jump to Tahina Walnut Baklava recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

Healthy eating is today a lot more popular than it used to be and rightfully so. The overall economy is affected by the number of men and women who are suffering from conditions such as hypertension, which is directly related to poor eating habits. Even though we’re always being encouraged to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. It is likely that lots of people believe it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, people can alter their eating habits for the better by making several modest changes.

Initially, you will need to be very careful when food shopping that you don’t automatically put things in your shopping cart that you no longer wish to eat. For instance, have you ever checked how much sugar and salt are in your favorite cereal? One nutritious substitute that can give you a positive start to your day is oatmeal. You don’t like eating oatmeal on its own, try adding fresh fruits that can provide other healthy nutrients and as such, one modest change to your diet has been achieved.

As you can see, it’s not hard to begin incorporating healthy eating into your daily routine.

We hope you got insight from reading it, now let’s go back to tahina walnut baklava recipe. To make tahina walnut baklava you only need 11 ingredients and 12 steps. Here is how you do that.

The ingredients needed to make Tahina Walnut Baklava:
  1. Get For Tahina
  2. Take 1 cup Sesame seeds
  3. Prepare 2-4 tbsp light grape seed oil
  4. Prepare for baklava
  5. Take 12 Baklava sheets
  6. Provide 200 gm Sugar
  7. You need 50 gm Butter
  8. Prepare 150 gm Walnuts powdered
  9. Take 200 ml Tahini paste
  10. Use 2 tbsp Caster sugar
  11. Provide 4 tbsp Powdered pistachios
Instructions to make Tahina Walnut Baklava:
  1. FOR TAHINI : Toast the sesame seeds till golden and fragnant
  2. In a processor add the Sesame seeds and add 1 tsp oil and gradually process the tahina.
  3. Keep adding the oil in 1 tsp equation till you reach desired consistency.Our TAHINI is ready
  4. Spread out a sheet of phyllo
  5. Spread melted butter
  6. Over the 5tg Now lay another sheet, again spread melted butter
  7. Repeatvthebpricess till 4 sheets are used. now place the 5th sheet
  8. Over the 5th sheet apply the TAHINI, sprinkle the sugar and the walnut powder
  9. Again repeat the process of applying the Phyllo and butter till all the sheets are used
  10. Cut the baklava
  11. Bake in a preheated oven at 180 the c until golden brown. may takeb15 to 20 mins
  12. Sprinkle some pistachio powder and serve

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