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We hope you got insight from reading it, now let’s go back to inari sushi with a twist - wasabi inari recipe. You can cook inari sushi with a twist - wasabi inari using 6 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Inari Sushi with a Twist - Wasabi Inari:
- Prepare 5 pieces Inari age
- Use 200 grams Sushi rice
- You need 20 grams Wasabi leaf tsukudani
- Get 10 grams Mayonnaise
- You need 5 grams Grated wasabi
- Take 1 tsp White sesame seeds
Instructions to make Inari Sushi with a Twist - Wasabi Inari:
- Combine the wasabi leaf, mayonnaise, grated wasabi, and sesame seeds with the sushi rice, then stuff them into the inari abura-age.
- This is the wasabi I used. It's a specialty of Shizuoka Prefecture.
- I used my recipe for inari age:. - - https://cookpad.com/us/recipes/145127-inari-sushi
- For a sweet vinegar ginger version, see, a tsukemono version, see, or a spicy version, see. - - https://cookpad.com/us/recipes/145237-inari-sushi-with-a-twist-spicy-inari-sushi - https://cookpad.com/us/recipes/145122-inari-sushi-with-pickles - https://cookpad.com/us/recipes/145557-inari-sushi-with-a-twist-pickled-ginger-inari
It is sweet but it complements the sourness of sushi rice. It is quite simple to make Inari Sushi, particularly when you use store-bought seasoned aburaage. Among the various sushi recipes, Inari Sushi is one of the easiest. Unlike other types of sushi, Inari Sushi is very sweet and some people eat it at tea. Sushi rice is stuffed in seasoned Aburaage tofu pouches.
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