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Sweet potatoes and water chestnut nuggets
Sweet potatoes and water chestnut nuggets

Before you jump to Sweet potatoes and water chestnut nuggets recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

Healthy eating is today a lot more popular than before and rightfully so. There are a number of diseases linked with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and hypertension. While we’re incessantly being encouraged to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. It is likely that lots of people assume it will take so much effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, individuals can modify their eating habits for the better by carrying out a couple of small changes.

You can obtain results without needing to remove foods from your diet or make considerable changes immediately. If you want to commit to a wholesale change, that is OK but the main thing at first is to try to ensure that you are making more healthy eating choices. As you get accustomed to the taste of these foods, you will discover that you’re eating more healthily than you used to. As with many other habits, change takes place over a period of time and as soon as a new way of eating becomes part of who you are, you will not feel the need to go back to your old diet.

All in all, it is not hard to start to make healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to sweet potatoes and water chestnut nuggets recipe. To make sweet potatoes and water chestnut nuggets you only need 10 ingredients and 9 steps. Here is how you do that.

The ingredients needed to cook Sweet potatoes and water chestnut nuggets:
  1. Prepare 4 no sweet potatoes
  2. Prepare 2 tablespoons water chestnut flour
  3. Prepare 1 tablespoons kuttu flour
  4. Take 1 tablespoons chopped green chilli
  5. Get 2 tablespoons roasted peanuts
  6. Take 1 teaspoon chaat masala powder
  7. Take 1 teaspoon funnel seeds
  8. You need 1 teaspoon rock salt
  9. Use 1 teaspoon garam masala powder
  10. Take Oil for frying
Instructions to make Sweet potatoes and water chestnut nuggets:
  1. Rinse the sweet potatoes well in water.
  2. Roast them in the oven till they are cooked and soft. Or else pressure cook with enough water and salt till they they become soft.
  3. Drain the water and peel them.
  4. With a potato masher mashed potatoes well.
  5. Add all the ingredients except oil.
  6. Make a smooth dough and shape into the medium size nuggets.
  7. Heat oil in a pan and fry the nuggets in low medium heat.
  8. Fry till the nuggets are golden brown in both sides.
  9. Serve with mint and coriander CHUTNEY and enjoyyyyyyyyy ☺️☺️☺️☺️

In a food processor, combine the sweet potatoes, chickpeas, basil, flax egg, garlic, salt, pepper, onion powder, and flour, and pulse until combined. Add the bread crumbs and mix. Then, just shape them into "nuggets", place in a sheet pan and into the oven it goes. They are amazing when they bake. Cook Sweet Potato Nuggets in the comfort of your home with BetterButter.

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