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Tuna Avocado Spaghetti
Tuna Avocado Spaghetti

Before you jump to Tuna Avocado Spaghetti recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

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Evidently, it’s not at all difficult to begin integrating healthy eating into your life.

We hope you got benefit from reading it, now let’s go back to tuna avocado spaghetti recipe. You can have tuna avocado spaghetti using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook Tuna Avocado Spaghetti:
  1. Prepare 1 Canned Tuna in Brine/Water *about 100g, drained
  2. You need 1/4-1/2 Avocado
  3. Get 2 tablespoons Japanese Mayonnaise
  4. You need 1 teaspoon Wasabi
  5. Provide 1 tablespoon Soy Sauce
  6. Get 1/2 Spring Onion *finely chopped
  7. Provide 1/2 sheet 'Nori' *thinly cut into strips
  8. Take Spaghetti 1 serving
Steps to make Tuna Avocado Spaghetti:
  1. Cook Spaghetti in a saucepan of salted boiling water as instructed.
  2. Cut Avocado into small cubes and place in a bowl. Add drained Canned Tuna, Japanese Mayonnaise, Wasabi and Soy Sauce, then mix to combine.
  3. When the Spaghetti are cooked, drain and place in a deep plate. Cover with the Tuna & Avocado mixture or mix all together. Place Spring Onion and Nori on top and enjoy.

Tuna Avocado Spaghetti is something which I have loved my whole life. To begin with this particular recipe, we must first prepare a few ingredients. Here is how you can achieve it. In a large bowl add pasta, tuna, carrots, red onion, bell peppers, and avocado. In a small bowl whisk mayonnaise, cider vinegar, sugar and dijon mustard.

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