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Theobroma’s walnut chocolate brownies
Theobroma’s walnut chocolate brownies

Before you jump to Theobroma’s walnut chocolate brownies recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

The benefits of healthy eating are today being given more publicity than ever before and there are good reasons for doing this. Poor diet is a contributing factor in diseases such as heart disease and high blood pressure which can place a drain on the economy. There are more and more efforts to try to get people to follow a healthier lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all likelihood, most people assume that it takes a lot of work to eat healthily and that they will need to drastically alter their way of life. It is possible, however, to make a few minor changes that can start to make a positive impact to our day-to-day eating habits.

One way to deal with this to start seeing some results is to understand that you do not need to change everything immediately or that you need to completely do away with certain foods from your diet. If you desire to commit to a wholesale change, that is OK but the main thing at first is to try to see to it that you are making more healthy eating choices. As you get used to the taste of these foods, you will see that you’re eating more healthily than you used to. Slowly, your eating habits will change and your new eating habits will entirely replace the way you ate before.

Evidently, it’s not at all hard to begin integrating healthy eating into your daily routine.

We hope you got insight from reading it, now let’s go back to theobroma’s walnut chocolate brownies recipe. You can cook theobroma’s walnut chocolate brownies using 7 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to cook Theobroma’s walnut chocolate brownies:
  1. Get 125 grams salted butter
  2. Take 50 grams all purpose flour
  3. Take 175 grams castor sugar
  4. Prepare 30 grams cocoa powder
  5. Prepare 1 teaspoon vanilla essence
  6. You need 2 large eggs
  7. Prepare 50 grams walnuts (or to taste)
Instructions to make Theobroma’s walnut chocolate brownies:
  1. Heat oven to 165 degrees celsius.
  2. Grease and line a 6-inch container with butter.
  3. Whisk together the butter and sugar until it is pale, light and fluffy.
  4. Add eggs one by one and whisk into the mixture.
  5. Add vanilla essence.
  6. Sieve in flour and cocoa and fold into the mixture
  7. Pour batter into the baking tin
  8. Sprinkle walnuts on top of the batter
  9. Bake in pre heated oven at 165 for 15-20 mins. Please check after 15 minutes; the cake tester should come out with a little batter clinging onto it, but the batter should not be uncooked. Please do not overbake, or the brownie will become dry and crumbly.

This chocolate brownie recipe combines dark chocolate and chunks of walnuts, creating a rich, squidgy treat with fantastic texture. Serve warm with ice cream and chocolate sauce for a delicious dessert, or on their own as a sweet snack. Melt the butter and chocolate together in a large heavy-based pan. In a bowl or large wide-mouthed measuring jug, beat the eggs with the sugar and vanilla. Measure the flour into another bowl and add the salt.

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