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Fruit and walnut cake
Fruit and walnut cake

Before you jump to Fruit and walnut cake recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Healthy eating is today a lot more popular than in the past and rightfully so. There are numerous illnesses related to a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and hypertension. Even though we’re constantly being encouraged to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. Most likely, most people assume that it takes a great deal of work to eat healthily and that they will have to drastically change their lifestyle. In reality, however, just making a few small changes can positively affect day-to-day eating habits.

Initially, you will need to be extremely careful when you are shopping for food that you don’t automatically put things in your shopping cart that you no longer want to eat. For instance, did you ever think to check how much sugar and salt are in your favorite cereal? Having a bowl of oatmeal will supply you with the energy to face the day while protecting your heart at the same time. By adding fresh fruit, you can improve the flavor and, before you know it, you will have made a positive change to your diet.

All in all, it is not difficult to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to fruit and walnut cake recipe. To cook fruit and walnut cake you only need 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Fruit and walnut cake:
  1. Use 100 grms flour
  2. Use 1 egg.baking powder half tspoon
  3. Provide 100 grams oil or butter
  4. Use As required Walnuts
  5. You need As required Chocolate bar for ganache
  6. Provide As required Cream for ganache
Instructions to make Fruit and walnut cake:
  1. Beat egg with vanilla essence with beater.
  2. Sift flour with baking powder.add powered sugar to the egg add beat well.
  3. Now add the nuts and mix.add the batter to the prepared tin.bKe in preheated oven in 200 degree for 15 to twenty min. Prick it with toothpick so that it comes clean.
  4. After the cake cooled melt chocolate in a bouble boiler method wit some fresh cream and pour over the cake.
  5. Decorate with some walnuts.

Place the sugar and eggs in a large bowl and beat well to combine. Add the cooled date mixture, then sift in the flour, baking powder, mixed spice and salt. Add the walnuts and stir together until thoroughly mixed. You can use any machine to mix the batter (as the professionals call the cake mix without the fruit). Whatever you use, make sure you stir the fruit in by hand.

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