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Watermelon Halwa
Watermelon Halwa

Before you jump to Watermelon Halwa recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

The benefits of healthy eating are today being given more attention than ever before and there are a number of reasons why this is so. There are numerous diseases associated with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and hypertension. Even though we’re incessantly being encouraged to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. In all likelihood, most people assume that it takes a lot of work to eat healthily and that they will have to drastically change their lifestyle. Contrary to that information, people can change their eating habits for the better by carrying out several modest changes.

You can obtain results without having to remove foods from your diet or make considerable changes right away. It’s not a bad idea if you wish to make big changes, but the most crucial thing is to bit by bit switch to making healthier eating selections. In time, you will probably discover that you will eat more and more healthy food as your taste buds get accustomed to the change. Over time, your eating habits will change and your new eating habits will totally replace the way you ate in the past.

Hence, it should be somewhat obvious that it’s not difficult to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to watermelon halwa recipe. To cook watermelon halwa you need 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Watermelon Halwa:
  1. Provide 3-4 Watermelon rind-large wedges
  2. You need 2 Tbsp Ghee-
  3. Get -1tbsp Suji (semolina)
  4. Take 1 Tbsp Besan (gram flour)-
  5. You need 1/2 cup Sugar-
  6. Use 1/2 Tsp Cardamom powder-
  7. Get 1 pinch Nutmeg powder-
  8. Get 1 cup Milk -
  9. Provide as required Nuts- as per your choice
Steps to make Watermelon Halwa:
  1. 1)Peel the outer thick green layer of the watermelon using a peeler.
  2. 2)Then again peel another layer just beneath the green layer.
  3. 3)Roughly chop the rind and add it to a grinder and make into a paste without using any water.
  4. 4)Heat a pan and melt ghee. 5)Add suji, besan and cook on low flame till they brown. 6)Add the melon rind puree and cook it till it thickens up. This should take 15-20mins.
  5. 7)Add sugar and cook again for 10mins approx. - 8)Add cardamom powder, nutmeg powder and milk.
  6. 9)Cook for another 5 minutes and then remove from heat. - 10)Garnish with almonds & pista and serve hot. - Enjoy

Then again peel another layer just beneath the green layer. Roughly chop the rind and add it to a grinder and make into a paste without using any water. Heat a pan and melt ghee. Grate watermelon rind and set it aside. (The white part of the watermelon need to be grated). Heat ghee in a pan on medium flame and add watermelon rind.

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