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Before you jump to Pear and Walnut Cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
Opting to eat healthily offers many benefits and is becoming a more popular way of life. Poor diet is one factor in diseases such as heart disease and high blood pressure which can put a drain on the economy. Although we’re constantly being encouraged to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. Most likely, most people think that it takes a lot of work to eat healthily and that they will have to drastically change their lifestyle. Contrary to that information, people can change their eating habits for the better by making a few modest changes.
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Evidently, it’s easy to begin incorporating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to pear and walnut cake recipe. You can have pear and walnut cake using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to prepare Pear and Walnut Cake:
- Provide 2-3 whole pears
- Take 150 gm softened butter
- Use 160 gm brown sugar
- Get 125 gm ground walnuts (can be blitzed in food processor)
- Provide 120 gm plain flour
- Use 1.5 tsp baking powder
- Provide 3 eggs
- You need 1/2 tsp vanilla paste
- Prepare 1 pinch salt
Steps to make Pear and Walnut Cake:
- Wash and dry your imperfect pears
- Pre heat oven to 180 degrees
- Grease and flour a loaf pan and line with baking paper
- Mix butter with the sugar, salt and vanilla for 3-4 mins with a hand mixer
- Mix in eggs one after another
- Mix the flour, baking powder and ground walnuts together and add to the batter
- Pour mixture into loaf pan and push the pears into the batter
- Place in the oven and bake for 55 mins and until a skewer comes out clean (Note the pear juice will cause the cake to be moist)
- Allow to cool well (approx 40 mins) and serve!
In a medium bowl, whisk flour, baking powder, cinnamon, and salt until well combined. Place flour, almond meal, baking powder, baking soda, cinnamon, ground ginger and walnuts in a bowl and whisk until well combined. Spiced Walnut Pear Cake Ingredients All-purpose flour - Necessary for all classic cakes. Baking powder - To lift the batter in the oven and make the cake light and fluffy. Bake a moist, fruity pear cake for afternoon tea or dessert.
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