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Before you jump to Ginger Biscuits recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
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We hope you got insight from reading it, now let’s go back to ginger biscuits recipe. To cook ginger biscuits you only need 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to prepare Ginger Biscuits:
- Provide 100 g margarine
- Get 70 g sugar
- Get 230 g flour
- Get 1 Tbsp honey
- Prepare 1 Tbsp molasses
- Use 1 tsp baking powder
- You need 1 tsp baking soda
- Provide 1 tsp ginger powder
Steps to make Ginger Biscuits:
- Preheat the oven at 180°C/350°F. Put margarine and sugar into a bowl and mix together well until the texture of the mixture becomes smooth.
- Put the honey and molasses into the bowl and mix in, then put in the other ingredients and mix all together into a dough (note: dissolve the baking powder in a little hot water before putting it into a bowl)
- Line a baking sheet with parchment paper. Roll up the dough into small balls and place them on the tray. Bake for 15 minutes and remove to a cooling rack.
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