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Kuttu and water chestnut malpua
Kuttu and water chestnut malpua

Before you jump to Kuttu and water chestnut malpua recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

Healthy eating is nowadays a good deal more popular than before and rightfully so. Poor diet is one factor in diseases such as heart disease and high blood pressure which can place a drain on the economy. There are more and more campaigns to try to get us to lead a healthier lifestyle and still it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that lots of people assume it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, though, just making some minor changes can positively impact everyday eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery since you most likely pick out lots of items out of habit. For instance, if you eat cereal for your breakfast, do you ever check to see what the sugar and salt content is before purchasing? A superb healthy alternative can be porridge oats which have been proven to be great for your heart and can give you good sustainable energy each day. If you’d rather not eat oatmeal on its own, try mixing in fresh fruits that have other healthy nutrients and as such, one simple change to your diet has been achieved.

All in all, it is easy to begin to make healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to kuttu and water chestnut malpua recipe. To cook kuttu and water chestnut malpua you need 11 ingredients and 8 steps. Here is how you do it.

The ingredients needed to cook Kuttu and water chestnut malpua:
  1. You need 2 ripe banana
  2. Get 6 tablespoons kuttu flour
  3. Take 6 tablespoons water chestnut flour
  4. Get 5 tablespoons grated Coconut
  5. Provide 3 tablespoons sugar
  6. Take 1 pinch rock salt
  7. You need 1 teaspoon funnel seeds
  8. Get 1/2 cup milk
  9. Use 2 tablespoons chopped cashews and raisins
  10. Take 2 tablespoons ghee
  11. Get Oil for frying
Instructions to make Kuttu and water chestnut malpua:
  1. Take a bowl add ripe banana and smashed well.
  2. Add grated Coconut.
  3. Now add the all ingredients except oil and ghee.
  4. Mix well with 1/2 cup of milk.
  5. Add the cashews and raisins and funnel seeds and mix well.
  6. Heat oil and ghee in a pan and pour one ladleful of batter into the ghee.
  7. Fry it in low medium heat till the Malpoua are golden brown in both sides.
  8. Serve it with enjoyyyyyyyyy ☺️☺️☺️☺️

Don't forget to prepare them during Navratri or any other fasts. हिन्दी में पढिये : Mawa Malpua for Vrat. They are "Kuttu ka Atta" and " Singhare. Water chestnuts are full of nutrients. Buckwheat & Water-chestnut Flour Flat Bread. Add the salt and the red.

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