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Steam Ground Pork with Water Chestnut
Steam Ground Pork with Water Chestnut

Before you jump to Steam Ground Pork with Water Chestnut recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

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As you can see, it is not hard to start to make healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to steam ground pork with water chestnut recipe. To make steam ground pork with water chestnut you need 5 ingredients and 1 steps. Here is how you do that.

The ingredients needed to prepare Steam Ground Pork with Water Chestnut:
  1. You need 500 grams minced pork
  2. You need 1 tsp oyster sauce
  3. Get 10 pieces water chestnut minced
  4. Use Black pepper
  5. Take Half tsp flour
Instructions to make Steam Ground Pork with Water Chestnut:
  1. Combine them all and mix properly.Steam it for 20 to 30 mins

Delicious combination of well-marinated pork and crunchy water chestnut! Peel and chop up the water chestnuts. Mix the minced pork with the salted egg, then add in the water chestnuts, cornflour, water and sauces, mix well. Test to see if the meat is cooked. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! ← Back.

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