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Walnut almond cake
Walnut almond cake

Before you jump to Walnut almond cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

The benefits of healthy eating are nowadays being given more attention than ever before and there are a number of reasons for this. Poor diet is one factor in diseases such as heart disease and high blood pressure which can put a drain on the economy. Wherever you look, people are encouraging you to live a healthier lifestyle but but then, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. Most likely, most people assume that it takes too much work to eat healthily and that they will have to drastically alter their way of life. In reality, however, simply making a few modest changes can positively affect day-to-day eating habits.

You can see results without eliminating foods from your diet or make considerable changes right away. It’s not a bad idea if you desire to make major changes, but the most crucial thing is to step by step switch to making healthier eating choices. As you get used to the taste of healthy foods, you will realize that you’re eating more healthily than before. As you stick to your habit of eating healthier foods, you will see that you no longer wish to eat the old diet.

As you can see, it is not difficult to start making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to walnut almond cake recipe. You can cook walnut almond cake using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Walnut almond cake:
  1. Get 6 ,eggs
  2. Use 250 grm, plain flour (maida)
  3. Prepare 250 grm, icing sugar
  4. Get 250 grm, oil
  5. Take 80 grm, walnut (crushed)
  6. Provide 80 grm, almonds (crushed)
  7. Prepare 2 tesp, baking powder
  8. Take 1/2 tesp, almond extract
  9. Prepare For toping
  10. Take Almonds
  11. Take Walnut
  12. Take Honey
  13. Take Sugar puff
Steps to make Walnut almond cake:
  1. Take a bowl. Add oil and sugar and beat until colour change.
  2. Add eggs gradually and beat until foamy.
  3. Add plain flour (maida), almond extract and baking powder. Mix gently.
  4. Add walnut and almonds.mix it well, pour into a cake mold and bake for 35 to 40 minutes on 180c. (or until done)
  5. Leave it for 5 minutes then cut and level the cake. Apply honey, walnut, almonds and crushed sugar puffs on top.
  6. Walnut almond cake is ready to serve.

Enjoy walnut cakes in winter when walnuts are in season. This has been a favourite of my husband's since as long as I can remember. His mum always manages to bake him one. Turn out of the tin onto a wire rack and leave to cool. Melt the chocolate and butter into a bowl set over a pan of simmering water.

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