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Walnut Burfi
Walnut Burfi

Before you jump to Walnut Burfi recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Opting to eat healthily offers marvelous benefits and is becoming a more popular way of living. There are many illnesses linked with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and hypertension. There are more and more campaigns to try to get people to adopt a more healthy lifestyle and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that lots of people believe it will take great effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, people can change their eating habits for the better by implementing a couple of simple changes.

Initially, you will need to be very careful when you are shopping for food that you don’t automatically put things in your cart that you don’t want to eat. For example, most probably you have never checked the box of your favorite cereal to see how much sugar it has. A superb healthy option can be porridge oats which have been proven to be good for your heart and can give you good sustainable energy each day. Add fruits or spices to improve the flavor and now you have a breakfast that can become a usual part of your new healthy eating regimen.

As you can see, it’s not at all difficult to begin integrating healthy eating into your life.

We hope you got benefit from reading it, now let’s go back to walnut burfi recipe. You can cook walnut burfi using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to cook Walnut Burfi:
  1. Provide 1 cup walnuts
  2. Get 3/4 cup milk
  3. Prepare 1/2 cup sugar
  4. Get strands Few saffron
  5. Provide as required Little elaichi powder
  6. Provide As needed Little grated walnuts for garnishing
  7. Prepare 1/4 cup clarified butter
  8. Prepare 1 butter paper
  9. Get 1 container
Steps to make Walnut Burfi:
  1. In a pan, add walnuts and roast it low flame till it becomes crunchy. Let it get cool and grind it
  2. In a pan, add butter, walnut powder and mix well
  3. Keep stirring till it absorbs ghee
  4. Add milk, sugar, saffron strands. Mix well. Keep stirring on low flame till the colour changes and it thickens
  5. Add elachi powder and mix well
  6. In a container, add butter paper and walnut mixture spread it evenly
  7. Add grated walnut on top and press it gently
  8. Let it rest for 30 minutes. When it's set cut it in pieces of your choice

Cut into desired shapes and serve. Walnut burfi recipe - Walnut burfi is a Indian style sweet or fudge made with walnuts, sugar and cardamom powder. Burfi is a popular Indian sweet made with either nuts, flour or milk. Badam burfi and kaju barfi are the popular versions of Indian burfi. Walnut burfi is another variation just that walnuts are used here.

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