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Before you jump to Cinnamon walnut rolls recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Healthy eating is nowadays much more popular than it used to be and rightfully so. The overall economy is affected by the number of men and women who are suffering from conditions such as high blood pressure, which is directly related to poor eating habits. While we’re constantly being counseled to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. People typically assume that healthy diets call for a great deal of work and will significantly change the way they live and eat. Contrary to that information, individuals can alter their eating habits for the better by implementing several small changes.
These better food options can be applied to other foods such as your cooking oils. Olive oil, for instance, is loaded with monounsaturated fats which are essentially good fats that counter the effects of bad cholesterol. It also is a good source of vitamin E which is healthy for your skin, among other things. If you currently eat plenty of fresh fruits and leafy greens, you may want to think about where you’re getting them and if it’s the best source. If at all possible, try buying organic produce that has not been sprayed with deadly chemical substances. You will be sure that you’re getting the most nutritional benefits from your fresh produce if you can find a local supplier since you will be able to purchase the fruit when it is the freshest and ripest.
Hence, it should be fairly obvious that it’s easy to add healthy eating to your daily lifestyle.
We hope you got insight from reading it, now let’s go back to cinnamon walnut rolls recipe. You can cook cinnamon walnut rolls using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cinnamon walnut rolls:
- Get 1 sheet puff pastry
- Get 100 g walnuts
- Prepare 40 g unsalted butter
- Get Ground cinnamon
- Get 1 egg
- Use 10 g vanilla sugar
Steps to make Cinnamon walnut rolls:
- Divide puff pastry sheet to 12 triangles; preheat your oven
- Shred the walnuts, melt the butter and mix all ingredients (except egg) in a bowl forming a mixture like the one in the image below ; example of vanilla sugar also here
- Lay the mixture on each triangle and wrap it from the long side towards the tip, roll the ends properly as well
- Lay on a baking tray, cover with egg and give it a little coat of cinnamon over the top. Bake as per instructions on the pastry box. Enjoy!
Spread the nuts on a baking sheet and toast in a warm oven until fragrant and lightly browned. In other words, they tasted more. Place finely chopped walnuts in a shallow bowl and roll balls in walnuts to coat. This Cinnamon Walnut Quick Bread has a buttery texture and robust cinnamon flavor reminiscent of cinnamon rolls, but with none of the work. Served warm spread with butter our Cinnamon Walnut Quick bread makes a delicious treat for a weekend breakfast or mid-morning snack.
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