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Eggless Wheat Banana Walnut cake
Eggless Wheat Banana Walnut cake

Before you jump to Eggless Wheat Banana Walnut cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

Healthy eating is today a great deal more popular than before and rightfully so. There are numerous diseases related to a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and hypertension. Wherever you look, people are encouraging you to live a more healthy way of living but but then, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. Most likely, most people assume that it takes a lot of work to eat healthily and that they will need to drastically alter their lifestyle. In reality, though, just making a few modest changes can positively impact everyday eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping as you probably pick out many food items out of habit. For instance, if you eat cereal for your breakfast, do you ever stop to see what the sugar and salt content is before getting it? A superb healthy substitute can be porridge oats which have been proven to be great for your heart and can give you good sustainable energy at the start of the day. Mix in fruits or spices to enhance the flavor and now you have a breakfast that can be a regular part of your new healthy eating plan.

Obviously, it’s easy to begin incorporating healthy eating into your life.

We hope you got insight from reading it, now let’s go back to eggless wheat banana walnut cake recipe. To make eggless wheat banana walnut cake you only need 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Eggless Wheat Banana Walnut cake:
  1. Take 1 cup wheat flour
  2. Provide 1/2 cup maida and 2 Tbsp for dusting the baking vessel
  3. Get 1 tsp baking powder
  4. Prepare 1/2 tsp baking soda
  5. Use 1/8 salt
  6. Get 1/4 cup walnuts coarsely ground and some for decoration on top
  7. Prepare 2 riped bananas made fine paste in mixer
  8. Take 1/2 cup sugar
  9. Prepare 2/3 cup butter/oil
  10. Provide 1/4 cup milk
  11. Take 1 tsp vanilla essence
Instructions to make Eggless Wheat Banana Walnut cake:
  1. Take the baking vessel apply oil and maida and keep it ready.Preheat the cooker by adding salt and placing a stand on it.Remove the gasket and whistle.Preheat for about 10-15 minutes
  2. First take banana puree,to it add sugar and oil.Mix well till sugar dissolves completely.
  3. Now add dry ingredients wheat flour,maida,baking powder,baking soda,salt and sieve and mix slowly into the batter.Now add vanilla essence and walnuts.To adjust the consistency of the batter add milk little by little.Prepare a lump free batter for the cake.
  4. Transfer the cake batter into the baking vessel.Add walnuts to decorate on top.
  5. Bake the cake for 50-55 minutes.After 45 minutes,keep checking the cake with toothpick till it comes out clean.Eggless Wheat Banana Walnut cake is ready.

I am sharing with you this awesome Eggless Whole Wheat Banana Walnut Bread recipe that never fails. The name pretty much says it all. it is eggless; it has a slightly dense texture as I use whole wheat flour. But we totally love it this way. There's no guilt as there's NO Maida (all purpose flour) it has no refined sugar as I use jaggery powder for sweetener; it is ever acommodating with. Banana cakes take very well to the eggless version of cakes, primarily because they have a lot of body for required texture in them.

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