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Before you jump to Choco-walnut biscuit cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
Deciding to eat healthily provides marvelous benefits and is becoming a more popular way of life. There are many diseases linked with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and hypertension. Everywhere you look, people are encouraging you to live a more healthy lifestyle but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a bad way. It is likely that a lot of people feel it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to their way of life. Contrary to that information, people can modify their eating habits for the better by implementing some modest changes.
One way to deal with this to begin seeing some results is to understand that you do not need to change everything right away or that you should altogether do away with certain foods from your diet. It’s not a bad idea if you wish to make big changes, but the most vital thing is to gradually switch to making healthier eating choices. In time, you will probably find that you will eat more and more healthy food as your taste buds become accustomed to the change. Like many other habits, change occurs over a period of time and once a new way of eating becomes part of who you are, you will not feel the need to revert to your old diet.
Therefore, it should be quite obvious that it’s not difficult to add healthy eating to your life.
We hope you got insight from reading it, now let’s go back to choco-walnut biscuit cake recipe. You can have choco-walnut biscuit cake using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to prepare Choco-walnut biscuit cake:
- Prepare 30-35 chocolate Bourbon biscuits
- Use 1 cup milk
- Provide 1/4 th cup coffee concoction
- Get 2 Tsp cocoa
- Use 2 Tbsp chocolate chips
- Use 1.5 Tsp eno
- Provide 1/2 tsp vanilla essence
- Use 8 tsp brown sugar
- Provide 1/4 th cup walnuts
- You need as required Chocolate sauce (topping)
- Provide as required Coloured sprinklers
Steps to make Choco-walnut biscuit cake:
- Prepare a coffee concoction by boiling 1/2 tsp coffee in 1/4th cup water. Cool it down and keep aside.
- Meanwhile grind biscuits to fine powder and take out in a big mixing bowl.
- Add sugar, cocoa, milk, coffee concoction, walnuts and chocolate chips in it. Mix it well.
- Add vanilaa essence and eno. Mix. Pour the batter into greased microwave safe glass bowl with butter paper in bottom. Tap it lightly to remove air bubbles.
- Cook at full power at microwave setting for 5 minutes or until done in a preheated microwave.
- Check with toothpick. Do not take out immediately from microwave as it might sink. Leave for 2-3 minutes inside and then take out.
- Spread Chocolate sauce on top if you wish to. Though this cake tastes very yummy without it too. Add coloured sprinklers and enjoy!
No points for guessing here, it's adding all the ingredients in one bowl, mixing and baking super simple!! And guess what it's eggless; I have simplified this further by posting step-by-step pictures so that you know it's as easy as it looks and make it! Here's what I put in the cake. Place crumbs in a large bowl. Break the chocolate into little pieces and put it in a small pan with the butter.
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