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Chicken Soup With Dried Oyster And Dried Sea Whelk
Chicken Soup With Dried Oyster And Dried Sea Whelk

Before you jump to Chicken Soup With Dried Oyster And Dried Sea Whelk recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

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Initially, you will need to be extremely careful when you are shopping for food that you don’t automatically put things in your basket that you don’t wish to eat. For instance, did you ever think to check how much sugar and salt are in your breakfast cereal? Eating a bowl of oatmeal will give you the energy to face the day while protecting your heart at the same time. By mixing in fresh fruit, you can improve the flavor and, before you know it, you will have made a positive change to your diet.

To sum up, it is not difficult to begin making healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to chicken soup with dried oyster and dried sea whelk recipe. You can have chicken soup with dried oyster and dried sea whelk using 10 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Chicken Soup With Dried Oyster And Dried Sea Whelk:
  1. Provide 2 liter water
  2. Get 800 grams chicken
  3. You need 1 cup dried longan
  4. Provide 10 large red dates
  5. Prepare 3 tbsp wolfberry (goji berries)
  6. Use 30 grams dried sea whelk (sea snail )
  7. Take 10 large dried korean oyster
  8. Provide 2 stick dang sen ( codonopsis )
  9. You need 6 slice dried burdock
  10. You need 6 slice astragalus slice
Steps to make Chicken Soup With Dried Oyster And Dried Sea Whelk:
  1. PREASURE COOKER
  2. wash and presoak sea whelk for about 30 minute
  3. OPTIONAL COOKING METHOD 1, put all ingredient into preasure cooker on high for 25 minutes
  4. OR ANOTHER COOKING OPTION 2 ON HIGH WITH CROCKPOT ON HIGH FOR 4 TO 5 HOURS OR SIMER IN POT ON LOW FOR 2 HOUR
  5. Once the soup is ready ,add 1 tsp of salt and simmer another 3 minute and serve
  6. FOR A MORE FLAVOURFULL SOUP I SOMETIME BREAK THE FLESH OF THE MEAT AND SIMMER ANOTHER 10MINUTES

Chicken Soup with Dried Scallop, Abalone, Sea Whelk and Mushroom for Nourishing and Strengthening Ingredients: Abalone, Dried Scallop, Chinese Ham, Sea Whelk, Chicken Dried Oyster and Black Moss, or ho see fat choy in Cantonese (unfortunately, there's really no better way to type it out phonetically…we tried), is a traditional dish that is eaten almost exclusively during Chinese New Year. It's a popular holiday favorite in Hong Kong and Southern China. So why is this dish eaten for the Chinese New Year, a time where everyone wants to start off on a. Hairy Gourd In Chicken And Oyster Soup. Fujian Province is by the sea, and there are mountains and plains in land.

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